You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.
Prepare for a career in hospitality management with this HNC Hospitality Management course. You will develop the practical knowledge, professional skills and commercial awareness needed to work across hotels, restaurants, events, tourism and other customer-focused businesses.
During the course, you will explore how successful hospitality organisations operate and how managers respond to the changing needs of customers and the industry. You will study hospitality operations, customer experience, leadership and people management, marketing, financial management and food and beverage operations. You will also explore sustainability, revenue management and current trends within hospitality and tourism.
Topics include:
Practical learning is an important part of the course. You will apply your knowledge through industry-focused projects, case studies, presentations, practical activities and live events. You will also have opportunities to gain experience within the College's commercial hospitality environments and engage with employers and guest speakers.
Throughout your studies, you will develop communication, problem-solving, decision-making and leadership skills. Experienced industry tutors will support you in developing the professional behaviours and commercial understanding needed for supervisory and management roles.
The course is suitable for students progressing from Level 3 study, adults looking to develop new skills or change career and people already working in hospitality who want to progress into management.
You will need to purchase chef whites and safety footwear for practical kitchen sessions. You will also need smart professional clothing for front-of-house activities and industry events.
We welcome an application profile that meets one of the following:
and:
You can progress onto an HND in Hospitality Management, a hospitality management degree or further higher-level study.
You can also progress into roles across the hospitality industry, including Hospitality Manager, Hotel Supervisor, Restaurant Manager, Events Coordinator, Food and Beverage Manager, Guest Services Manager and Operations Manager.
The course fee shown is the co-funded rate which is only available for people living in the local authority areas of Cheshire West and Chester or Cheshire East. If you live outside of these local authorities please contact the College for fee information.
You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.
There is funding available for eligible students.
Do I pay this fee?
Higher Education courses such as HNCs and HNDs can be self-funded through a payment plan. However, for eligible students, a tuition fee loan can fund your course through Student Finance England and you may be eligible for a maintenance loan to support your education.
Please note, you should apply for your loan before the course starts. You only commit to the loan once you begin attending the course.
Find out more about eligibility at Student Finance. For more information, find out on our Higher Education page or get in touch with our Bursary department.
Biologists examine the structure, behaviour and relationships of living organisms. Their work helps improve environmental management, medicine and scientific knowledge.
Biologists examine the structure, behaviour and relationships of living organisms. Their work helps improve environmental management, medicine and scientific knowledge.
Degrees you could enter:
Prepare for a career in hospitality management with this HNC Hospitality Management course. You will develop the practical knowledge, professional skills and commercial awareness needed to work across hotels, restaurants, events, tourism and other customer-focused businesses.
During the course, you will explore how successful hospitality organisations operate and how managers respond to the changing needs of customers and the industry. You will study hospitality operations, customer experience, leadership and people management, marketing, financial management and food and beverage operations. You will also explore sustainability, revenue management and current trends within hospitality and tourism.
Topics include:
Practical learning is an important part of the course. You will apply your knowledge through industry-focused projects, case studies, presentations, practical activities and live events. You will also have opportunities to gain experience within the College's commercial hospitality environments and engage with employers and guest speakers.
Throughout your studies, you will develop communication, problem-solving, decision-making and leadership skills. Experienced industry tutors will support you in developing the professional behaviours and commercial understanding needed for supervisory and management roles.
The course is suitable for students progressing from Level 3 study, adults looking to develop new skills or change career and people already working in hospitality who want to progress into management.
You will need to purchase chef whites and safety footwear for practical kitchen sessions. You will also need smart professional clothing for front-of-house activities and industry events.
You may see a fee attached to the course you’re interested in, but if you are 19+ there may be funding options available to cover the cost of your course.
Get in touch with admissions@ccsw.ac.uk if you’d like anymore information.